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TELEPHONE : 020 7229 1503

DELICIOUS AUTUMNAL DISHES

Our Head Chef Robert Staegemann has produced 3 new signature dishes just in time for the Autumn season!

Try our new...

• Ham Hock and Foie Gras Terrine
• Springbok Medallions with a Sweet Potato Pomme Anna, Wilted Spinach & Juniper Berry Hollandaise
• Passion Fruit Cheesecake served with Candied Citrus Fruit Zest

For more information or to book
call 020 7229 1503

CHRISTMAS
BOOKINGS

WINE FLIGHT
NOW AVAILABLE

The Christmas season is on the way and we’ve got 2 fabulous menus to choose from.

Starting from £32.50pp available from 15th November - see a sample of dishes below...

• Potted Salmon
  cucumber, lemon & dill dressing olive oil and rock salt crostini
• Grilled Turkey Medallions
  devil on horseback, cocotte potatoes, merlot & rosemary jus
• Christmas Pudding
  chestnut ice cream

Expand your knowledge of wine with The Commander’s new wine flight.

Offering another way to experience, taste and enjoy wine, choose from 3 different Pinot Noir's or 3 Sauvignon Blanc's to sample and try.

Our experienced bar staff are on hand for any questions you may have!

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020 7229 1503

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